CULINARY EXCELLENCE

Our culinary program is designed to transform every meal into an experience, blending seasonal inspiration, refined technique, and a warm, welcoming atmosphere. From casual post-round bites to elegant evening celebrations, our menus are crafted to bring people together and turn every dining occasion into a lasting connection.

A TABLE FOR EVERY OCCASION

Members, families, and guests discover everything from easygoing bites to elevated evenings. Whether you are transitioning from the 1924 Bar & Grill to the Terrace overlooking the 18th hole, or enjoying the Dining Room, Cabana Bar, or Halfway House, we provide the perfect atmosphere for every occasion.

Family eating dinner

MOMENTS WORTH GATHERING

From themed dining events to live entertainment, our signature culinary experiences bring people together around great food and easy conversation.

BECOME A MEMBER

Become a Member and enjoy everything from casual meals and drinks to memorable dining traditions at Rolling Green.

Explore Memberships

MEET THE MEMBERSHIP TEAM

Our membership team is available to answer questions and guide you through the process.

 

Jonathan Kane

Jonathan Kane

General Manager

Erik Hoops

Erik Hoops

Membership Director

Schedule A Tour

FREQUENTLY ASKED QUESTIONS

What dining options are available at the Club?
Choose from casual bites at the 1924 Bar & Grill, dining in the Dining Room, or a meal on the Terrace overlooking the 18th hole. The Club also offers poolside dining at the Cabana Bar and snacks at the Halfway House. Members can enjoy themed dining events, wine tastings, cooking classes, and mixology experiences.
Are non-members able to dine at the club?
Dining is reserved for Members and their invited guests. From time to time, we host select ticketed events; availability is announced in advance.
What type of cuisine does the Club offer?
The Club serves chef-crafted dishes featuring seasonal inspiration, from casual post-round favorites to refined meals and special-occasion dining. Menus change with the season.
Are reservations required for dining?
Reservations are recommended, especially for dinner, weekend brunch, and special events. Reserve through the Invited app or call the Club at 847-253-0400.